Our Las Vegas weekend has come and gone. It was a great trip. We didn't win a million dollars, but we didn't lose everything we brought - so to me, that was a successful trip.
We got a great offer at the Wynn, and we were able to enjoy several of the restaurants there. Our first night, we met up with some friends who happened to be in Vegas at the same time. The four of us enjoyed a delicious dinner at Corsa Cucina. I had a filet with lobster gnocchi. Oh my goodness that gnocchi was good. There wasn't much of it, so I ate them as slowly as possible.
The next night, we had dinner at Daniel Boulud. My hubby had had their signature braised short ribs over a year ago and he had been drooling over the thought having it again ever since. We both ordered it. The meat was delicious, but instead of the rich red wine sauce we expected, they served it with some sort of carrot puree. It was yummy, but was a little odd. And we found out that they used white wine to braise the meat. They were going for a lighter "summer" flavor. It was good, but the red wine sauce with the meat would have been so much better.
We got a wonderful table outside with a view of the Wynn's grand waterfall - but it was so damn hot and humid, we finished our meal as quickly as we could and went back into the air conditioning. It was 86 degrees at 11pm at night - that's how hot it was. We didn't eat at 11pm, but we went out for a walk - and hurried back after walking around two nearby hotels.
To round off our all meat weekend (totally unintentional) we had our last dinner at the SW Steakhouse. If ever a filet with a side of creamed spinach and potatoes au gratin could be ever so yummy, this place was it. Wow - it was expensive, but it so worth every penny. We shared a portabello mushroom and corn soup and crab cake (yes, just one crab cake) for appetizers too. We were sooooo full that we didn't even look at the dessert menu. WHEW!
As they say, the person most in need of a vacation is the person who just came back from one. I definitely need another vacation. I love Vegas - but maybe next time we'll get an offer in the months where the temp doesn't go over three digits during the day.
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